Main dishes

Medium dense gravy with coriander leaves and ginger.

Lightly spiced,thick sauce with tomatoes,onion and pepper.

Medium thick sauce with onions, tomatoes and mushrooms.

Medium spiced,thick sauce with tomatoes, onion and pepper.

Medium spicy gravy with tomatoes,lemon and chilli.

Very spicy dish prepared from chilli,potatoe and indian spices.

Very spicy dish sauce with pieces of meat,onion,ginger,tomatoes, pepper and chilli.

Very hot dish prepared from varisou kinds of chilli and other spices.

Hot sweet-sour sauce prepared from pineaple and lentils.

Bangladesh speciality - lightly spiced sauce with youghurt,onion,garlic-ginger paste and Bengali spices.

Chickpeas prepared with the mixture of exotic spices in spicy sauce.

Spinach prepared with the mixture of exotic spices.

Sweet cream- yogurt dish with almonds,cocount and raisin.

Finely spiced Indian food with cashew nuts,almonds, cream and Indian spices.

Grilled pieces of meat in sour cream-butter sauce with cocount milk and almonds.

Traditional dish prepared with a special kind of dal chana lentils with Indian spices.

Specially fried basmati rice with indian spices.